The beauty of concentration, the soul of coffee: Espresso Espresso is known as the soul of coffee. With a perfect cup of Espresso, we can make all kinds of coffee that are popular all over the world, such as Cappuccino, Mocha and Latte. It is said that Espresso originated in Cairo, Egypt in the early 15th century, but it was Italy that really carried it forward. Now Es
2014-09-16 Espresso made by EspressoMedium (medium), the amount of granular coffee powder in brewing is small, you have to put more coffee particles, so the coffee brewed is more fragrant, some coffee pots also use medium coffee powder, because too fine powder will fall into the sieve plate, but the water in the pot takes more than 10 minutes to brew a pot of coffee and the amount is small, it can be said to be the most uneconomical particles. There are machines for grinding beans.
2016-06-05 Baking coffee bean powder how grinding into powderThere are different brands and models of bean grinder, and the grinder which can adjust the thickness of grinding bean is ideal. When grinding with a bean grinder, don't grind too much at one time, just enough for one use. Because the longer the bean grinder is used at one time, the easier it is to heat up, which indirectly causes the coffee beans to be heated and leads to the loss of aroma, thus affecting the aroma of the coffee. This kind of bean grinder is rotated by motor.
2014-12-17 Coffee grinding utensils recommendations propellers type grinders bean grinders various noThere are many factors that affect the taste of coffee, a variety of subtle changes will have an impact on the taste of coffee, such as weather changes, etc., not to mention the small, from a big point of view: raw beans account for 60% of the factors that determine the taste of coffee, roasting accounts for 30%, and extraction accounts for 10%. 1 = 1. The influence of raw beans on coffee there are mainly Robusta and Arabica coffee beans in circulation on the market.
2015-11-19 Make well one cup coffee essential elements teacher must influence taste always have a lot ofThe road to success is not crowded, but there are too few people who insist on learning. Chen Dong usually communicates with his classmates. I know that a few months ago, before they came to study, they all imagined that opening a small cafe was too simple. since coming to school for a period of time, many students have realized that it is complex, knowledgeable and challenging to open a cafe.
2015-08-31 Open a house oneself want cafe go to succeed on the way not crowded justCoffee spoils very quickly after roasting. Once the aroma is gone, the coffee is completely stale. Roasted coffee deteriorates much faster than fried tea. Oxygen, moist air and sunlight can cause the taste and aroma of coffee to disappear instantly, so the coffee grinder used in the coffee shop is sealed, and the barista should always make sure the lid is covered.
2015-03-14 Buy coffee ten small storage method roast after spoilThere are different brands and models of bean grinder, and the grinder which can adjust the thickness of grinding bean is ideal. When grinding with a bean grinder, don't grind too much at one time, just enough for one use. Because the longer the bean grinder is used at one time, the easier it is to heat up, which indirectly causes the coffee beans to be heated and leads to the loss of aroma, thus affecting the aroma of the coffee. This kind of bean grinder is rotated by motor.
2015-05-12 Coffee grinding utensils introduction propeller type mill bean mill bean grinder all kinds noEspresso Espresso is the soul of coffee. With a perfect cup of Espresso, we can make all kinds of coffee like Cappuccino, Mocha and Latte. It is said that Espresso originated in Cairo, Egypt in the early fifteenth century, but it was Italy that really made it flourish.
2015-01-04 Italian espresso coffee Espresso taste concentrate beautyHow to choose the location of the western coffee restaurant? With the popularity of the western food industry, all kinds of western restaurants continue to pour into the market, so novice entrepreneurs often encounter similar problems, so how to do it? The location of small coffee shop should be exquisite. The selection of small coffee shop is mainly based on the commercial district and high-end office buildings. But the flow of people can not be too large and noisy, popular speaking can not be too vulgar
2015-04-08 What is coffee western restaurant looking for suitable locationThe thickness of ESPRESSO grease is a very complicated problem, which is much more complicated than the color of grease.
2014-06-11 Coffee knowledge Italian coffee coffee courseMany times when we drink good coffee, we will naturally think: how to get a good cup of coffee. There are many factors that affect the taste of coffee, a variety of subtle changes will have an impact on the taste of coffee, such as weather changes, etc., not to mention the small, from a big point of view: raw beans account for 60% of the factors that determine the taste of coffee, roasting accounts for 30%, and extraction accounts for 10%. 1.
2015-09-01 A cup of coffee how to get want skills a lot of time weIf you like a cafe that is not too noisy, not too busy, small and beautiful, and had better have some old-fashioned temperament. The honest atmosphere emitted by Nanjing is suitable for coffee lovers to stroll. I mean, when you come to the appointment tonight, before pushing the door into the cafe, under the sycamore tree with scarce leaves in winter, the leisurely rippling in the air has warmed your mood.
2015-02-05 China coffee shop recommended quiet ordinary Nanjing if like not too noisyA cup of espresso requires 7 to 9 grams (about spoon) of ground coffee beans mixed with about 57 grams (4 tablespoons) of water. This will make a small cup of black espresso of about 43 grams, with a strong aroma, a slight bitterness in sweetness, and almost pulpy. After grinding, the oil in the coffee bean comes into contact with the air and begins to oxidize almost immediately and lose its original flavor. This will also have a shadow on the bubble.
2014-08-22 Coffee knowledge espresso coffee bean grindingThere are different brands and models of bean grinder, and the grinder which can adjust the thickness of grinding bean is ideal. When grinding with a bean grinder, don't grind too much at one time, just enough for one use. Because the longer the bean grinder is used at one time, the easier it is to heat up, which indirectly causes the coffee beans to be heated and leads to the loss of aroma, thus affecting the aroma of the coffee. This kind of bean grinder is rotated by motor.
2015-01-27 Coffee grinding utensils shopping knowledge propeller type mill bean mill bean grinder eachHow to choose the location of the western coffee restaurant? With the popularity of the western food industry, all kinds of western restaurants continue to pour into the market, so novice entrepreneurs often encounter similar problems, so how to do it? The location of small coffee shop should be exquisite. The selection of small coffee shop is mainly based on the commercial district and high-end office buildings. But the flow of people can not be too large and noisy, popular speaking can not be too vulgar
2015-03-31 Coffee shop operation what is coffee western restaurant looking for suitable locationMany women regard coffee as a refreshing and refreshing helper, but did you know that coffee not only increases your body's estrogen levels, but also causes nutrient loss due to diuretic effects. Coffee can increase estrogen levels, Fan Zhihong, associate professor in the Department of Nutrition and Food Safety, School of Food, China Agricultural University, pointed out that studies have shown that coffee increases estrogen levels.
2015-03-23 Coffee drinking too much nutrition easy loss rising estrogen level a lot femaleThe scientific definition of Italian concentration is as follows: coffee bean powder 6.50.5g, brewing water temperature 905℃, brewing water pressure 92bar, brewing time 305s. When we brew espresso, we must take the scientific definition as the basis, but because there are too many factors to pay attention to when brewing a cup of espresso, there are more than 20 different factors. Here we will
2015-04-20 Italian concentrated Coffee Espresso Dachong FactorCoffee fruit Coffee Tree is a shrub or small tree of Rubiaceae; the leaves are opposite, leathery and long ovate; every March, the branches appear white flowers, petals spirally arranged, and the heart jumps around the petals. Take a closer look, it is really like a small windmill playing in childhood, emitting the fragrance of jasmine flowers; the fruit is oval, berry, crimson, hidden two
2016-05-29 Coffee morphological characteristics geographical distributionThe beauty of concentration, the soul of coffee: Espresso Espresso is known as the soul of coffee. With a perfect cup of Espresso, we can make all kinds of coffee that are popular all over the world, such as Cappuccino, Mocha and Latte. It is said that Espresso originated in Cairo, Egypt in the early 15th century, but it was Italy that really carried it forward. Now Es
2014-08-11 Espresso espresso espressoThe road to success is not crowded, but there are too few people who insist on learning. Chen Dong usually communicates with his classmates. I know that a few months ago, before they came to study, they all imagined that opening a small cafe was too simple. since coming to school for a period of time, many students have realized that it is complex, knowledgeable and challenging to open a cafe.
2014-09-25 Coffee shop operation coffee shop management coffee shop opening